Transcriptome and salivary and plasma proteome investigations in individuals with ...
Reducing sodium chloride in fermented sausage: effect of salt substitutes (potassi...
Qualitative and quantitative study of the enzyme L-amino acid oxidase of the Venom...
Alternative oxidase and its genetic, biochemical and physical interactions with th...
Proteomics evaluation of the follicular fluid of Holstein cows under heat stress
Influence of N-acetylcysteine on apoptosis signaling in skeletal muscle of rats wi...
Metalloproteomics study of calcium, iron and zinc in milk from lactating women fro...