Proposal for a protocol for assessing the quality of cocoa and products: applicati...
APPLICATION OF NIR SPECTROSCOPY AND DATA SCIENCE FOR NON-DESTRUCTIVE EVALUATION OF...
Development of calibration models using NIR for evaluate adulteration and physical...
Composition of grains using near infrared spectroscopy and chemometric techniques
Multi-user Equipment approved in grant 2014/50951-4: Instituto Nacional de Ciência...
Application of low-cost NIR spectroscopy and near infrared hyperspectral imaging (...
Innovative chemometrics-based analytical approaches for the multiplatform evaluati...