Sulfide black ocurrence in canned meat: effect of processing parameters and packaging
Study of heat transfer in particulate food systems packaged metallic and flexible ...
Development of technology for storage of palm heart in flexible packaging
NewTecMeat: emerging non-thermal technologies applied pre- and post-packaging to e...
Study of the Viability of laser welding processing of polymers using welding by tr...
Meat quality and muscle myopathies of broilers in multiple market segments
Cocoa beans from fruits damaged by fungal diseases (witches' broom and black pod):...