Bernadette Dora Gombossy de Melo Franco

DER AGOPIAN, ROBERTA GHEDINI; FABI, JOAO PAULO; CORDENUNSI-LYSENKO, BEATRIZ ROSANA. Metabolome and proteome of ethylene-treated papayas reveal different pathways to volatile compounds biosynthesis. Food Research International, v. 131, MAY 2020. Citações Web of Science: 0. (15/15661-8, 13/07914-8, 12/23970-2)

SANT'ANNA, PEDRO B.; DE MELO FRANCO, BERNADETTE D. G.; MAFFEI, DANIELE F.. Microbiological safety of ready-to-eat minimally processed vegetables in Brazil: an overview. Journal of the Science of Food and Agriculture, MAY 2020. Citações Web of Science: 0. (13/07914-8)

MASSARETTO, ISABEL L.; ALBALADEJO, IRENE; PURGATTO, EDUARDO; FLORES, FRANCISCO B.; PLASENCIA, FELIX; EGEA-FERNANDEZ, JOSE M.; BOLARIN, MARIA C.; EGEA, ISABEL. Recovering Tomato Landraces to Simultaneously Improve Fruit Yield and Nutritional Quality Against Salt Stress. FRONTIERS IN PLANT SCIENCE, v. 9, NOV 30 2018. Citações Web of Science: 3. (13/07914-8, 17/12311-1)

GOMEZ, BELEN; STROZZI, ISABELLA; BARBA, FRANCISCO J.; VARGAS, FLAVIA CAROLINA; SARAIVA, JORGE A.; MARSZALEK, KRYSTIAN; DO AMARAL SOBRAL, PAULO JOSE; LORENZO, JOSE M.. Evaluation of the Antioxidant Capacity of a Guarana Seed Extract on Canola Oil Lipid Stability Using Accelerated Storage. EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY, v. 120, n. 12, DEC 2018. Citações Web of Science: 1. (13/07914-8)

MORO, LAIS; DA ROS, ALESSIO; DA MOTA, RENATA VIEIRA; PURGATTO, EDUARDO; MATTIVI, FULVIO; ARAPITSAS, PANAGIOTIS. LC-MS untargeted approach showed that methyl jasmonate application on Vitis labrusca L. grapes increases phenolics at subtropical Brazilian regions. METABOLOMICS, v. 16, n. 2, JAN 23 2020. Citações Web of Science: 0. (13/07914-8, 16/08423-6, 17/20413-9)

CUCICK, ANA CLARA C.; GIANNI, KATIA; TODOROV, SVETOSLAV D.; DE LEBLANC, ALEJANDRA DE MORENO; LEBLANC, JEANGUY; FRANCO, BERNADETTE D. G. M.. Evaluation of the bioavailability and intestinal effects of milk fermented by folate producing lactic acid bacteria in a depletion/repletion mice model. Journal of Functional Foods, v. 66, MAR 2020. Citações Web of Science: 0. (13/07914-8, 16/50480-7)

DA SILVA SOUZA, MAYARA A.; PERES, LAZARO E. P.; FRESCHI, JONATA R.; PURGATTO, EDUARDO; LAJOLO, FRANCO M.; HASSIMOTTO, NEUZA M. A.. Changes in flavonoid and carotenoid profiles alter volatile organic compounds in purple and orange cherry tomatoes obtained by allele introgression. Journal of the Science of Food and Agriculture, JAN 2020. Citações Web of Science: 0. (13/07914-8)

XAVIER-SANTOS, DOUGLAS; BEDANI, RAQUEL; LIMA, EGIDIO DOREA; ISAY SAAD, SUSANA MARTA. Impact of probiotics and prebiotics targeting metabolic syndrome. Journal of Functional Foods, v. 64, JAN 2020. Citações Web of Science: 0. (13/07914-8, 13/04422-7)

DOS SANTOS, CLARA SIMONE; BATISTA DE SOUZA, CINTHIA HOCH; PADILHA, MARINA; GIOIELLI, LUIZ ANTONIO; RODRIGUES RACT, JULIANA NEVES; SAAD, SUSANA MARTA ISAY. Milk fat protects Bifidobacterium animalis subsp lactis Bb-12 from in vitro gastrointestinal stress in potentially synbiotic table spreads. FOOD & FUNCTION, v. 9, n. 8, p. 4274-4281, AUG 1 2018. Citações Web of Science: 3. (14/04784-9, 13/07914-8, 15/15863-0)

LORENZO, JOSE M.; VARGAS, FLAVIA CAROLINA; STROZZI, ISABELLA; PATEIRO, MIRIAN; FURTADO, MARIANNA M.; SANT'ANA, ANDERSON S.; ROCCHETTI, GABRIELE; BARBA, FRANCISCO J.; DOMINGUEZ, RUBEN; LUCINI, LUIGI; et al. Influence of pitanga leaf extracts on lipid and protein oxidation of pork burger during shelf-life. Food Research International, v. 114, p. 47-54, DEC 2018. Citações Web of Science: 15. (13/07914-8)

PATEIRO, MIRIAN; VARGAS, FLAVIA CAROLINA; CHINCHA, ALEXANDRA A. I. A.; SANT'ANA, ANDERSON S.; STROZZI, ISABELLA; ROCCHETTI, GABRIELE; BARBA, FRANCISCO J.; DOMINGUEZ, RUBEN; LUCINI, LUIGI; DO AMARAL SOBRAL, PAULO JOSE; et al. Guarana seed extracts as a useful strategy to extend the shelf life of pork patties: UHPLC-ESI/QTOF phenolic profile and impact on microbial inactivation, lipid and protein oxidation and antioxidant capacity. Food Research International, v. 114, p. 55-63, DEC 2018. Citações Web of Science: 17. (13/07914-8)

LA FUENTE, CARLA I. A.; TADINI, CARMEN C.. Ultrasound pre-treatment prior to unripe banana air-drying: effect of the ultrasonic volumetric power on the kinetic parameters. JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, v. 55, n. 12, p. 5098-5105, DEC 2018. Citações Web of Science: 1. (13/07914-8, 11/22398-0)

FINGER, JESSICA A. F. E.; BARONI, V, WILMA S. G.; MAFFEI, DANIELE E.; BASTOS, DEBORAH H. M.; PINTO, UELINTON M.. Overview of Foodborne Disease Outbreaks in Brazil from 2000 to 2018. FOODS, v. 8, n. 10, OCT 2019. Citações Web of Science: 0. (13/07914-8)

FURTADO, DANIELLE NADER; FAVARO, LORENZO; NERO, LUIS AUGUSTO; GOMBOSSY DE MELO FRANCO, BERNADETTE DORA; TODOROV, SVETOSLAV DIMITROV. Nisin Production by Enterococcus hirae DF105Mi Isolated from Brazilian Goat Milk. PROBIOTICS AND ANTIMICROBIAL PROTEINS, v. 11, n. 4, p. 1391-1402, DEC 2019. Citações Web of Science: 1. (13/07914-8)

FABI, JOAO PAULO; RAMOS DO PRADO, SAMIRA BERNARDINO. Fast and Furious: Ethylene-Triggered Changes in the Metabolism of Papaya Fruit During Ripening. FRONTIERS IN PLANT SCIENCE, v. 10, APR 26 2019. Citações Web of Science: 0. (13/07914-8, 12/23970-2)

TEIXEIRA, LUCIANE DE L.; DORR, FABIANE; DIAS, CARLOS T. S.; PINTO, ERNANI; LAJOLO, FRANCO M.; VILLAS-BOAS, SILAS G.; HASSIMOTTO, NEUZA M. A.. Human urine metabolomic signature after ingestion of polyphenol-rich juice of purple grumixama (Eugenia brasiliensis Lam.). Food Research International, v. 120, p. 544-552, JUN 2019. Citações Web of Science: 0. (13/07914-8)

RAMOS DO PRADO, SAMIRA BERNARDINO; CASTRO-ALVES, VICTOR COSTA; FERREIRA, GABRIELLE FERNANDEZ; FABI, JOAO PAULO. Ingestion of Non-digestible Carbohydrates From Plant-Source Foods and Decreased Risk of Colorectal Cancer: A Review on the Biological Effects and the Mechanisms of Action. FRONTIERS IN NUTRITION, v. 6, MAY 15 2019. Citações Web of Science: 1. (13/07914-8, 12/23970-2)

GIUNTINI, ELIANA B.; COELHO, KRISTY S.; GRANDE, FERNANDA; MARCHIONI, DIRCE M. L.; DE CARLI, EDUARDO; SICHIERI, ROSELY; PEREIRA, ROSANGELA A.; PURGATTO, EDUARDO; FRANCO, BERNADETTE D. G. M.; LAJOLO, FRANCO M.; et al. 12th IFDC 2017 Special issue - Brazilian Nutrient Intake Evaluation Database: An essential tool for estimating nutrient intake data. Journal of Food Composition and Analysis, v. 83, OCT 2019. Citações Web of Science: 1. (13/07914-8)

LOPEZ ANGULO, DANIEL ENRIQUE; AMBROSIO, CARLOS EDUARDO; LOURENCO, RODRIGO; NARDELLI GONCALVES, NATALIA JULIANA; CURY, FABIO SERGIO; DO AMARAL SOBRAL, PAULO JOSE. Fabrication, characterization and in vitro cell study of gelatin-chitosan scaffolds: New perspectives of use of aloe vera and snail mucus for soft tissue engineering. Materials Chemistry and Physics, v. 234, p. 268-280, AUG 1 2019. Citações Web of Science: 0. (16/24209-4, 13/07914-8)

MONTE, DANIEL F.; LINCOPAN, NILTON; FEDORKA-CRAY, PAULA J.; LANDGRAF, MARIZA. Current insights on high priority antibiotic-resistant Salmonella enterica in food and foodstuffs: a review. CURRENT OPINION IN FOOD SCIENCE, v. 26, n. SI, p. 35-46, APR 2019. Citações Web of Science: 2. (13/07914-8)

CASTRO-ALVES, VICTOR COSTA; OLIVEIRA DO NASCIMENTO, JOAO ROBERTO. Polysaccharides from raw and cooked chayote modulate macrophage function. Food Research International, v. 81, p. 171-179, MAR 2016. Citações Web of Science: 5. (13/07914-8)

HOFFMANN SARDA, FABIANA A.; DE LIMA, FERNANDA N. R.; LOPES, NATHALIE T. T.; SANTOS, ALINE DE O.; TOBARUELA, ERIC DE C.; KATO, EDNA T. M.; MENEZES, ELIZABETE W.. Identification of carbohydrate parameters in commercial unripe banana flour. Food Research International, v. 81, p. 203-209, MAR 2016. Citações Web of Science: 6. (13/07914-8, 12/24607-9)

LAGOS, JEANNINE BONILLA; VARGAS, FLAVIA CAROLINA; DE OLIVEIRA, TIARA GOMES; DA APARECIDA MAKISHI, GISELE LOURENCO; DO AMARAL SOBRAL, PAULO JOSE. Recent patents on the application of bioactive compounds in food: a short review. CURRENT OPINION IN FOOD SCIENCE, v. 5, p. 1-7, OCT 2015. Citações Web of Science: 12. (14/03288-8, 13/07914-8, 13/09417-1)

DAMMAK, ILYES; QUINTA BARBOSA BITTANTE, ANA MONICA; LOURENCO, RODRIGO VINICIUS; DO AMARAL SOBRAL, PAULO JOSE. Properties of gelatin-based films incorporated with chitosan-coated microparticles charged with rutin. International Journal of Biological Macromolecules, v. 101, p. 643-652, AUG 2017. Citações Web of Science: 12. (13/07914-8, 15/02879-5)

DA CRUZ, JULIANA N.; PIMENTA, DANIEL C.; DE MELO, ROBSON L.; NASCIMENTO, JOAO R. O.. Isolation and biochemical characterisation of angiotensin-converting enzyme inhibitory peptides derived from the enzymatic hydrolysis of cupuassu seed protein isolate. Journal of Functional Foods, v. 27, p. 104-114, DEC 2016. Citações Web of Science: 8. (13/07914-8)

BRASILEIRO, ISABELA SARMENTO; BARBOSA, MATHEUS; IGARASHI, MARIA CRYSTINA; BISCOLA, VANESSA; MAFFEI, DANIELE FERNANDA; LANDGRAF, MARIZA; GOMBOSSY DE MELO FRANCO, BERNADETTE DORA. Use of growth inhibitors for control of Listeria monocytogenes in heat-processed ready-to-eat meat products simulating post-processing contamination. LWT-FOOD SCIENCE AND TECHNOLOGY, v. 74, p. 7-13, DEC 2016. Citações Web of Science: 5. (13/07914-8)

BARON, RICARDO DURAN; PEREZ, LATIFE LUQUEZ; SALCEDO, JESUS MEJIA; CORDOBA, LUIS PEREZ; DO AMARAL SOBRAL, PAULO JOSE. Production and characterization of films based on blends of chitosan from blue crab (Callinectes sapidus) waste and pectin from Orange (Citrus sinensis Osbeck) peel. International Journal of Biological Macromolecules, v. 98, p. 676-683, MAY 2017. Citações Web of Science: 16. (13/07914-8)

GIUNTINI, ELIANA B.; DAN, MILANA C. T.; LUI, MARIA CRISTINA Y.; LAJOLO, FRANCO M.; MENEZES, ELIZABETE W.. Positive impact of a functional ingredient on hunger and satiety after ingestion of two meals with different characteristics. Food Research International, v. 76, n. 3, p. 395-401, OCT 2015. Citações Web of Science: 4. (13/07914-8)

TODOROV, S. D.; FRANCO, B. D. G. M.; WIID, I. J.. In vitro study of beneficial properties and safety of lactic acid bacteria isolated from Portuguese fermented meat products. BENEFICIAL MICROBES, v. 5, n. 3, p. 351-366, SEP 2014. Citações Web of Science: 15. (12/11571-6)

PACHECO DA SILVA, FABIANA FERNANDA; BISCOLA, VANESSA; GUY LEBLANC, JEAN; GOMBOSSY DE MELO FRANCO, BERNADETTE DORA. Effect of indigenous lactic acid bacteria isolated from goat milk and cheeses on folate and riboflavin content of fermented goat milk. LWT-FOOD SCIENCE AND TECHNOLOGY, v. 71, p. 155-161, SEP 2016. Citações Web of Science: 17. (13/07914-8, 13/50603-3)

MALHEIROS, PATRICIA S.; CUCCOVIA, IOLANDA M.; FRANCO, BERNADETTE D. G. M.. Inhibition of Listeria monocytogenes in vitro and in goat milk by liposomal nanovesicles containing bacteriocins produced by Lactobacillus sakei subsp sakei 2a. FOOD CONTROL, v. 63, p. 158-164, MAY 2016. Citações Web of Science: 11. (10/52631-6)

CASTRO-ALVES, VICTOR COSTA; OLIVEIRA DO NASCIMENTO, JOAO ROBERTO. Polysaccharides from raw and cooked chayote modulate macrophage function. Food Research International, v. 81, p. 171-179, MAR 2016. Citações Web of Science: 5. (13/07914-8)

HOFFMANN SARDA, FABIANA A.; DE LIMA, FERNANDA N. R.; LOPES, NATHALIE T. T.; SANTOS, ALINE DE O.; TOBARUELA, ERIC DE C.; KATO, EDNA T. M.; MENEZES, ELIZABETE W.. Identification of carbohydrate parameters in commercial unripe banana flour. Food Research International, v. 81, p. 203-209, MAR 2016. Citações Web of Science: 6. (13/07914-8, 12/24607-9)

CASTRO-ALVES, VICTOR COSTA; OLIVEIRA DO NASCIMENTO, JOAO ROBERTO. Speeding up the Extraction of Mushroom Polysaccharides. FOOD ANALYTICAL METHODS, v. 9, n. 9, p. 2429-2433, SEP 2016. Citações Web of Science: 2. (13/07914-8)

VALENCIA, G. A.; DJABOUROV, M.; CARN, F.; SOBRAL, P. J. A.. Novel Insights on Swelling and Dehydration of Laponite. COLLOID AND INTERFACE SCIENCE COMMUNICATIONS, v. 23, p. 1-5, MAR 2018. Citações Web of Science: 2. (13/07914-8, 12/24047-3)

XAVIER-SANTOS, DOUGLAS; LIMA, EGIDIO DOREA; COLADO SIMAO, ANDREA NAME; BEDANI, RAQUEL; ISAY SAAD, SUSANA MARTA. Effect of the consumption of a synbiotic diet mousse containing Lactobacillus acidophilus La-5 by individuals with metabolic syndrome: A randomized controlled trial. Journal of Functional Foods, v. 41, p. 55-61, FEB 2018. Citações Web of Science: 6. (13/07914-8, 13/04422-7)

FLORINDO, T. J.; FLORINDO, G. I. B. DE M.; TALAMINI, E.; DA COSTA, J. S.; DE LEIS, C. M.; TANG, W. Z.; SCHULTZ, G.; KULAY, L.; PINTO, A. T.; RUVIARO, C. F.. Application of the multiple criteria decision-making (MCDM) approach in the identification of Carbon Footprint reduction actions in the Brazilian beef production chain. JOURNAL OF CLEANER PRODUCTION, v. 196, p. 1379-1389, SEP 20 2018. Citações Web of Science: 3. (13/07914-8, 16/10680-7, 13/22722-8)

RAMOS DO PRADO, SAMIRA BERNARDINO; SHIGA, TANIA MISUZU; HARAZONO, YOSUKE; HOGAN, VICTOR A.; RAZ, AVRAHAM; CARPITA, NICHOLAS C.; FABI, JOAO PAULO. Migration and proliferation of cancer cells in culture are differentially affected by molecular size of modified citrus pectin. Carbohydrate Polymers, v. 211, p. 141-151, MAY 1 2019. Citações Web of Science: 4. (15/01004-5, 13/07914-8, 12/23970-2)

SIGUEMOTO, ERICA SAYURI; PIRES, MARCOS NEVES; FUNCIA, EDUARDO DOS SANTOS; WILHELMS GUT, JORGE ANDREY. Evaluation and modeling of a microwave-assisted unit for continuous flow pasteurization of liquid foods: Residence time distribution, time-temperature history, and integrated lethality. JOURNAL OF FOOD PROCESS ENGINEERING, v. 41, n. 8, DEC 2018. Citações Web of Science: 1. (15/20113-0, 13/07914-8, 16/24265-1, 14/25179-6, 14/06026-4)

RISTORI, CHRISTIANE ASTURIANO; GRAVATO ROWLANDS, RUTH ESTELA; MARTINS, CECILIA GERALDES; BARBOSA, MARIA LUISA; DOS SANTOS, LUIS FERNANDO; JAKABI, MIYOKO; GOMBOSSY DE MELO FRANCO, BERNADETTE DORA. Assessment of Consumer Exposure to Salmonella spp., Campylobacter spp., and Shiga Toxin-Producing Escherichia coli in Meat Products at Retail in the City of Sao Paulo, Brazil. FOODBORNE PATHOGENS AND DISEASE, v. 14, n. 8, p. 447-453, AUG 2017. Citações Web of Science: 5. (07/54650-5)

PEREZ CORDOBA, LUIS J.; SOBRAL, PAULO J. A.. Physical and antioxidant properties of films based on gelatin, gelatin-chitosan or gelatin-sodium caseinate blends loaded with nanoemulsified active compounds. Journal of Food Engineering, v. 213, p. 47-53, NOV 2017. Citações Web of Science: 20. (13/07914-8, 13/14324-2, 15/22285-2)

BARBA, FRANCISCO J.; MARIUTTI, LILIAN R. B.; BRAGAGNOLO, NEURA; MERCADANTE, ADRIANA Z.; BARBOSA-CANOVAS, GUSTAVO V.; ORLIEN, VIBEKE. Bioaccessibility of bioactive compounds from fruits and vegetables after thermal and nonthermal processing. TRENDS IN FOOD SCIENCE & TECHNOLOGY, v. 67, p. 195-206, SEP 2017. Citações Web of Science: 47. (13/07914-8)

GONCALVES, JULIANO LEONEL; LYMAN, ROBERTA L.; HOCKETT, MITCHELL; RODRIGUEZ, RUDY; DOS SANTOS, MARCOS VEIGA; ANDERSON, KEVIN L.. Using milk leukocyte differentials for diagnosis of subclinical bovine mastitis. JOURNAL OF DAIRY RESEARCH, v. 84, n. 3, p. 309-317, AUG 2017. Citações Web of Science: 5. (13/23613-8, 13/07914-8, 15/04570-1, 14/17411-6)

BISCOLA, V.; RODRIGUEZ DE OLMOS, A.; CHOISET, Y.; RABESONA, H.; GARRO, M. S.; MOZZI, F.; CHOBERT, J. -M.; DROUET, M.; HAERTLE, T.; FRANCO, B. D. G. M.. Soymilk fermentation by Enterococcus faecalis VB43 leads to reduction in the immunoreactivity of allergenic proteins beta-conglycinin (7S) and glycinin (11S). BENEFICIAL MICROBES, v. 8, n. 4, p. 635-643, 2017. Citações Web of Science: 0. (13/11168-0, 14/22097-9, 13/07914-8)

CASTELAN, FLORENCE P.; CASTRO-ALVES, VICTOR C.; SARAIVA, LORENZO A.; NASCIMENTO, TALITA P.; CALHAU, MARIA F. N. S.; DIAS, CARLOS T. S.; CORDENUNSI-LYSENKO, BEATRIZ R.. Natural Ecosystem Surrounding a Conventional Banana Crop Improves Plant Health and Fruit Quality. FRONTIERS IN PLANT SCIENCE, v. 9, JUN 7 2018. Citações Web of Science: 2. (12/07220-3, 13/07914-8)

LAGOS, JEANNINE BONILLA; VARGAS, FLAVIA CAROLINA; DE OLIVEIRA, TIARA GOMES; DA APARECIDA MAKISHI, GISELE LOURENCO; DO AMARAL SOBRAL, PAULO JOSE. Recent patents on the application of bioactive compounds in food: a short review. CURRENT OPINION IN FOOD SCIENCE, v. 5, p. 1-7, OCT 2015. Citações Web of Science: 12. (14/03288-8, 13/07914-8, 13/09417-1)

GIUNTINI, ELIANA B.; DAN, MILANA C. T.; LUI, MARIA CRISTINA Y.; LAJOLO, FRANCO M.; MENEZES, ELIZABETE W.. Positive impact of a functional ingredient on hunger and satiety after ingestion of two meals with different characteristics. Food Research International, v. 76, n. 3, p. 395-401, OCT 2015. Citações Web of Science: 4. (13/07914-8)

CHISTE, RENAN C.; FREITAS, MARISA; MERCADANTE, ADRIANA Z.; FERNANDES, EDUARDA. Carotenoids are Effective Inhibitors of in vitro Hemolysis of Human Erythrocytes, as Determined by a Practical and Optimized Cellular Antioxidant Assay. Journal of Food Science, v. 79, n. 9, p. H1841-H1847, SEP 2014. Citações Web of Science: 16. (13/07914-8, 11/15343-5)

BENTES, ADRIA DE SOUSA; MERCADANTE, ADRIANA ZERLOTTI. Influence of the Stage of Ripeness on the Composition of Iridoids and Phenolic Compounds in Genipap (Genipa americana L.). Journal of Agricultural and Food Chemistry, v. 62, n. 44, p. 10800-10808, NOV 5 2014. Citações Web of Science: 14. (13/07914-8)

LUÍS AUGUSTO NERO; MARCOS RODRIGUES DE MATTOS; VANERLI BELOTI; MARCIA A.F. BARROS; DAISY PONTES NETTO; JOSÉ PAES A.N. PINTO; NÉLIO JOSÉ DE ANDRADE; WLADIMIR P. SILVA; BERNADETTE D.G.M. FRANCO. Hazards in non-pasteurized milk on retail sale in Brazil: prevalence of Salmonella spp, Listeria monocytogenes and chemical residues. Brazilian Journal of Microbiology, v. 35, n. 3, p. 211-215, Set. 2004. (01/13076-8)

DAMMAK, ILYES; DO AMARAL SOBRAL, PAULO JOSE. Effect of different biopolymers on the stability of hesperidin-encapsulating O/W emulsions. Journal of Food Engineering, v. 237, p. 33-43, NOV 2018. Citações Web of Science: 4. (13/07914-8, 15/02879-5)

BRASILI, ELISA; CHAVES, DANIELA F. SEIXAS; XAVIER, ANA AUGUSTA O.; MERCADANTE, ADRIANA Z.; HASSIMOTTO, NEUZA M. A.; LAJOLO, FRANCO M.. Effect of Pasteurization on Flavonoids and Carotenoids in Citrus sinensis (L.) Osbeck cv. `Cara Cara' and `Bahia' Juices. Journal of Agricultural and Food Chemistry, v. 65, n. 7, p. 1371-1377, FEB 22 2017. Citações Web of Science: 14. (13/07914-8)

MARIUTTI, LILIAN R. B.; MERCADANTE, ADRIANA Z.. Carotenoid esters analysis and occurrence: What do we know so far?. Archives of Biochemistry and Biophysics, v. 648, p. 36-43, JUN 15 2018. Citações Web of Science: 11. (13/07914-8)

GRACA DIAS, M.; OLMEDILLA-ALONSO, B.; HORNERO-MENDEZ, D.; MERCADANTE, A. Z.; OSORIO, C.; VARGAS-MURGA, L.; MELENDEZ-MARTINEZ, A. J.. Comprehensive Database of Carotenoid Contents in Ibero-American Foods. A Valuable Tool in the Context of Functional Foods and the Establishment of Recommended Intakes of Bioactives. Journal of Agricultural and Food Chemistry, v. 66, n. 20, p. 5055-5107, MAY 23 2018. Citações Web of Science: 11. (13/07914-8)

SANSONE, MARCELO; BRITO SANSONE, ANA CLAUDIA MIRANDA; SHIGA, TANIA MISUZU; OLIVEIRA DO NASCIMENTO, JOAO ROBERTO. The water-soluble non-starch polysaccharides from bananas display immunomodulatory properties on cultured macrophages. Food Research International, v. 87, p. 125-133, SEP 2016. Citações Web of Science: 9. (13/07914-8)

PETRY, FABIANE CRISTINA; MERCADANTE, ADRIANA ZERLOTTI. Impact of in vitro digestion phases on the stability and bioaccessibility of carotenoids and their esters in mandarin pulps. FOOD & FUNCTION, v. 8, n. 11, p. 3951-3963, NOV 2017. Citações Web of Science: 8. (13/09804-5, 13/07914-8)

DAMMAK, ILYES; QUINTA BARBOSA BITTANTE, ANA MONICA; LOURENCO, RODRIGO VINICIUS; DO AMARAL SOBRAL, PAULO JOSE. Properties of gelatin-based films incorporated with chitosan-coated microparticles charged with rutin. International Journal of Biological Macromolecules, v. 101, p. 643-652, AUG 2017. Citações Web of Science: 12. (13/07914-8, 15/02879-5)

NERO, LUIS AUGUSTO; DE MATTOS, MARCOS RODRIGUES; FERREIRA BARROS, MARCIA DE AGUIAR; BELOTI, VANERLI; GOMBOSSY DE MELO FRANCO, BERNADETTE DORA. Interference of raw milk autochthonous microbiota on the performance of conventional methodologies for Listeria monocytogenes and Salmonella spp. detection. MICROBIOLOGICAL RESEARCH, v. 164, n. 5, p. 529-535, 2009. Citações Web of Science: 10. (01/13076-8)

SANT'ANA, ANDERSON S.; IGARASHI, MARIA CRYSTINA; LANDGRAF, MARIZA; DESTRO, MARIA TERESA; FRANCO, BERNADETTE D. G. M.. Prevalence, populations and pheno- and genotypic characteristics of Listeria monocytogenes isolated from ready-to-eat vegetables marketed in Sao Paulo, Brazil. International Journal of Food Microbiology, v. 155, n. 1-2, p. 1-9, APR 2 2012. Citações Web of Science: 51. (07/54891-2)

SIGUEMOTO, ERICA S.; PURGATTO, EDUARDO; HASSIMOTTO, NEUZA M. A.; GUT, JORGE A. W.. Comparative evaluation of flavour and nutritional quality after conventional and microwave-assisted pasteurization of cloudy apple juice. LWT-FOOD SCIENCE AND TECHNOLOGY, v. 111, p. 853-860, AUG 2019. Citações Web of Science: 0. (13/07914-8, 14/06026-4)

SIGUEMOTO, ERICA SAYURI; WILHELMS GUT, JORGE ANDREY; MARTINEZ, ANTONIO; RODRIGO, DOLORES. Inactivation kinetics of Escherichia coli O157:H7 and Listeria monocytogenes in apple juice by microwave and conventional thermal processing. INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES, v. 45, p. 84-91, FEB 2018. Citações Web of Science: 9. (14/17534-0, 13/07914-8, 14/06026-4, 15/11677-7)

VALENCIA, GERMAN AYALA; LUCIANO, CARLA GIOVANA; LOURENCO, RODRIGO VINICIUS; DO AMARAL SOBRAL, PAULO JOSE. Microstructure and physical properties of nano-biocomposite films based on cassava starch and laponite. International Journal of Biological Macromolecules, v. 107, n. B, p. 1576-1583, FEB 2018. Citações Web of Science: 4. (13/07914-8, 12/24047-3)

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PETRY, FABIANE C.; DE NADAI, FABIO B.; CRISTOFANI-YALY, MARIANGELA; LATADO, RODRIGO R.; MERCADANTE, ADRIANA Z.. Carotenoid biosynthesis and quality characteristics of new hybrids between tangor (Citrus reticulata x C. sinensis) cv. `Murcott' and sweet orange (C. sinensis) cv. `Pera'. Food Research International, v. 122, p. 461-470, AUG 2019. Citações Web of Science: 5. (13/09804-5, 17/08648-0, 11/18605-0, 18/23752-1, 18/00133-4, 13/07914-8, 14/50880-0)

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RAYO-MENDEZ, LINA MARIA; GOMEZ, ANALIA VERONICA; TADINI, CARMEN CECILIA. Extraction of soluble sugars from banana puree to obtain a matrix rich in non-starch polysaccharides. Food Chemistry, v. 294, p. 539-546, OCT 1 2019. Citações Web of Science: 0. (13/25946-4, 13/07914-8)

LEITE, JULIANA A. S.; QUINTAL, VIRGINIA S.; TADINI, CARMEN C.. Dielectric Properties of Infant Formulae, Human Milk and Whole and Low-Fat Cow Milk Relevant for Microwave Heating. INTERNATIONAL JOURNAL OF FOOD ENGINEERING, v. 15, n. 5-6, MAY 2019. Citações Web of Science: 1. (13/07914-8, 12/04073-0)

LEITE, JULIANA A. S.; MIGOTTO, AUREA M. A.; LANDGRAF, MARIZA; QUINTAL, VIRGINIA S.; GUT, JORGE A. W.; TADINI, CARMEN C.. Pasteurization efficiency of donor human milk processed by microwave heating. LWT-FOOD SCIENCE AND TECHNOLOGY, v. 115, NOV 2019. Citações Web of Science: 0. (14/17534-0, 13/07914-8)

APARECIDA RIBEIRO SILVA, LIVIA BEATRIZ; PINHEIRO-CASTRO, NATALIA; NOVAES, GABRIELA MACHADO; LAIBER PASCOAL, GABRIELA DE FREITAS; ONG, THOMAS PRATES. Bioactive food compounds, epigenetics and chronic disease prevention: Focus on early-life interventions with polyphenols. Food Research International, v. 125, NOV 2019. Citações Web of Science: 0. (13/07914-8)

PETRY, FABIANE CRISTINA; MERCADANTE, ADRIANA ZERLOTTI. Bile amount affects both the degree of micellarization and the hydrolysis extent of carotenoid esters during in vitro digestion. FOOD & FUNCTION, v. 10, n. 12, p. 8250-8262, DEC 1 2019. Citações Web of Science: 0. (18/23752-1, 17/08648-0)

FARALDO CORREA, TELMA ANGELINA; ROGERO, MARCELO MACEDO; AYMOTO HASSIMOTTO, NEUZA MARIKO; LAJOLO, FRANCO MARIA. The Two-Way Polyphenols-Microbiota Interactions and Their Effects on Obesity and Related Metabolic Diseases. FRONTIERS IN NUTRITION, v. 6, DEC 20 2019. Citações Web of Science: 0. (13/07914-8)

SIGUEMOTO, ERICA S.; LEITE RECHE, LEANDRO; GUT, JORGE A. W.; PALMA, MAURI S. A.. Residence Time Distribution of a Capillary Microreactor Used for Pharmaceutical Synthesis. CHEMICAL ENGINEERING & TECHNOLOGY, v. 43, n. 3, JAN 2020. Citações Web of Science: 0. (13/07914-8, 17/12830-9, 14/07757-2)

ANDRADE, FABIA DE OLIVEIRA; FURTADO, KELLY SILVA; HEIDOR, RENATO; SANDRI, SILVANA; HEBEDA, CRISTINA BICHELS; PAULINO MIRANDA, MAYARA LILIAN; GASPARINI FERNANDES, LAURA HELENA; YAMAMOTO, ROBERTO CARVALHO; HORST, MARIA ADERUZA; POLISELLI FARSKY, SANDRA HELENA; et al. Antiangiogenic effects of the chemopreventive agent tributyrin, a butyric acid prodrug, during the promotion phase of hepatocarcinogenesis. Carcinogenesis, v. 40, n. 8, p. 979-988, AUG 2019. Citações Web of Science: 0. (13/07914-8)

COELHO, KRISTY SORAYA; GIUNTINI, ELIANA BISTRICHE; GRANDE, FERNANDA; DIAS, JOAO DA SILVA; PURGATTO, EDUARDO; GOMBOSSY DE MELO FRANCO, BERNADETTE DORA; LAJOLO, FRANCO MARIA; DE MENEZES, ELIZABETE WENZEL. 12th IFDC 2017 special issue - Brazilian Food Composition Table (TBCA): Development and functionalities of the online version. Journal of Food Composition and Analysis, v. 84, DEC 2019. Citações Web of Science: 0. (13/07914-8)

DA CRUZ, RAQUEL SANTANA; ANDRADE, FABIA DE OLIVEIRA; DE OCA CARIONI, VIVIAN MONTES; ROSIM, MARIANA PAPALEO; PAULINO MIRANDA, MAYARA LILIAN; FONTELLES, CAMILE CASTILHO; DE OLIVEIRA, PEDRO VITORIANO; BARBISAN, LUIS FERNANDO; CASTRO, INAR ALVES; ONG, THOMAS PRATES. Dietary zinc deficiency or supplementation during gestation increases breast cancer susceptibility in adult female mice offspring following a J-shaped pattern and through distinct mechanisms. Food and Chemical Toxicology, v. 134, DEC 2019. Citações Web of Science: 0. (11/23259-4, 13/04960-9, 13/07914-8)

QUINTANILHA, BRUNA JARDIM; PINTO FERREIRA, LUDMILA RODRIGUES; FERREIRA, FREDERICO MORAES; NETO, EDECIO CUNHA; SAMPAIO, GENI RODRIGUES; ROGERO, MARCELO MACEDO. Circulating plasma microRNAs dysregulation and metabolic endotoxemia induced by a high-fat high-saturated diet. Clinical Nutrition, v. 39, n. 2, p. 554-562, FEB 2020. Citações Web of Science: 2. (13/07914-8)

FINGER, JESSICA DE A. F. F.; DE MENEZES, JONES B. F.; GOMBOSSI DE MELO FRANCO, BERNADETTE DORA; LANDGRAF, MARIZA; RASPOR, PETER; PINTO, UELINTON MANOEL. Challenges of teaching food microbiology in Brazil. Brazilian Journal of Microbiology, v. 51, n. 1, p. 279-288, MAR 2020. Citações Web of Science: 0. (13/07914-8)

SOBREIRO, PEDRO HENRIQUE; ISOZAKI SATO, LAURA NAOMI; WILHELMS GUT, JORGE ANDREY. Model food for microwave-assisted pasteurization of fruit juices and nectars at 915 and 2,450 MHz. JOURNAL OF FOOD PROCESS ENGINEERING, v. 41, n. 7, NOV 2018. Citações Web of Science: 0. (14/17534-0, 13/07914-8, 12/04073-0)

DOS SANTOS, DOUGLAS XAVIER; CASAZZA, ALESSANDRO ALBERTO; ALIAKBARIAN, BAHAR; BEDANI, RAQUEL; ISAY SAAD, SUSANA MARTA; PEREGO, PATRIZIA. Improved probiotic survival to in vitro gastrointestinal stress in a mousse containing Lactobacillus acidophilus La-5 microencapsulated with inulin by spray drying. LWT-FOOD SCIENCE AND TECHNOLOGY, v. 99, p. 404-410, JAN 2019. Citações Web of Science: 7. (13/07914-8, 13/04422-7)

PADILHA, MARINA; DANNESKIOLD-SAMSOE, NIELS BANHOS; BREJNROD, ASKER; HOFFMANN, CHRISTIAN; CABRAL, VANESSA PEREIRA; IAUCCI, JULIA DE MELO; SALES, CRISTIANE HERMES; FISBERG, REGINA MARA; CORTEZ, RAMON VITOR; BRIX, SUSANNE; et al. The Human Milk Microbiota is Modulated by Maternal Diet. MICROORGANISMS, v. 7, n. 11, NOV 2019. Citações Web of Science: 1. (13/07914-8, 13/26435-3, 16/07936-0)

BRANCO ALMEIDA BESSA, LARISSA CASTELLO; ROBUSTILLO, MARIA DOLORES; DA SILVA, ERICA GONNA; TADINI, CARMEN CECILIA; DE ALMEIDA MEIRELLES, ANTONIO JOSE; PESSOA FILHO, PEDRO DE ALCANTARA. Influence of Additives (Isoamyl Laurate or Isoamyl Nonanoate) in the Solid-Liquid Equilibrium of Fatty Acid Ethyl Esters. JOURNAL OF CHEMICAL AND ENGINEERING DATA, v. 64, n. 5, SI, p. 2062-2074, MAY 2019. Citações Web of Science: 0. (10/18355-1, 18/06956-2, 15/17946-0, 14/21252-0, 13/07914-8, 16/08566-1)

NASCIMENTO, TALITA P.; CASTRO-ALVES, VICTOR C.; CASTELAN, FLORENCE P.; CALHAU, MARIA FERNANDA N. S.; SARAIVA, LORENZO A.; AGOPIAN, ROBERTA G.; CORDENUNSI-LYSENKO, BEATRIZ ROSANA. Metabolomic profiling reveals that natural biodiversity surrounding a banana crop may positively influence the nutritional/sensorial profile of ripe fruits. Food Research International, v. 124, n. SI, p. 165-174, OCT 2019. Citações Web of Science: 1. (13/07914-8)

MONTE, DANIEL F.; LINCOPAN, NILTON; CERDEIRA, LOUISE; FEDORKA-CRAY, PAULA J.; LANDGRAF, MARIZA. Early Dissemination of qnrE1 in Salmonella enterica Serovar Typhimurium from Livestock in South America. Antimicrobial Agents and Chemotherapy, v. 63, n. 9, SEP 2019. Citações Web of Science: 0. (13/07914-8, 17/15967-5, 16/03044-7)