Studies of deterioration in vacuum packed beef and factors that influence this deterioration

• Grant number: 06/53571-1
• Support Opportunities: Research Grants - Research Partnership for Technological Innovation - PITE
• Start date: October 01, 2007
• End date: October 31, 2010
• Field of knowledge: Agronomical Sciences - Food Science and Technology
• Principal Investigator: Pilar Rodriguez de Massaguer
• Grantee: Pilar Rodriguez de Massaguer
• Host Institution: Faculdade de Engenharia de Alimentos (FEA). Universidade Estadual de Campinas (UNICAMP). Campinas , SP, Brazil
• Company: Cryovac do Brasil Ltda
• City: Campinas