Identification of degradation compounds of carotenoids and evaluation of the impac...
| Grant number: | 06/57986-1 |
| Support type: | Regular Research Grants |
| Duration: | January 01, 2007 - January 31, 2009 |
| Field of knowledge: | Agronomical Sciences - Food Science and Technology - Food Science |
| Principal Investigator: | Adriana Zerlotti Mercadante |
| Grantee: | Adriana Zerlotti Mercadante |
| Home Institution: | Faculdade de Engenharia de Alimentos (FEA). Universidade Estadual de Campinas (UNICAMP). Campinas , SP, Brazil |
| Associated scholarship(s): | 08/04758-7 - Identification of degradation compounds of carotenoids and evaluation of the impact on the color and aroma in cashew apple juice model-systems, BP.TT |