Chemical characterization of bioactive compounds of non-conventional food plants (...
Evaluation of the effects of gamma radiation on physical and chemical characterist...
Assessment of the nutricional environment of gardens located in Basic Health Units...
Evaluation of UV-C radiation and ozonated water for sanitization of minimally proc...
Biomarkers identification of dietary polyphenols intake using metabolome and prote...
Evaluation of qualitative losses of beetroot in fresh-cut detriment and additives ...