Efficacy of sanitizing procedures applied in Tilapia-processing facilities: evalua...
Antibiofilm and antimicrobial activity of rhamnolipids against food pathogenic bac...
Stochastic Single Cell Modeling of Biofilm Formation and Inactivation by Sanitizer...
Evaluation of microbiological contamination of vegetal and animal organic producti...
Characterization of Salmonella isolated from low water activity products: Virulenc...
Improving beef safety: development of a semi-mechanistic predictive model to asses...
Improving beef safety: development of a semi-mechanistic predictive model to asses...