Response surface analysis of the yield of Brazilian cherry (Eugenia uniflora L.) extract from supercritical carbon dioxide

• Grant number: 07/00652-7
• Support Opportunities: Research Grants - Meeting - Brazil
• Start date: April 10, 2007
• End date: April 13, 2007
• Field of knowledge: Agronomical Sciences - Food Science and Technology - Food Engineering
• Principal Investigator: Alessandra Lopes de Oliveira
• Grantee: Alessandra Lopes de Oliveira
• Host Institution: Faculdade de Zootecnia e Engenharia de Alimentos (FZEA). Universidade de São Paulo (USP). Pirassununga , SP, Brazil