Exploring fruit by-products and whey for the design of innovative foods with incre...
Novel aging: technologies and solutions to manufacture novel dairy products for he...
Chemical characterization of bioactive compounds of non-conventional food plants (...
Probiomics: health and technological impacts caused in the metabolome of probiotic...
Biochemical, physiological and transcriptomic strategies to study the relationship...
Application of low-cost NIR spectroscopy and near infrared hyperspectral imaging (...
Development of a multiplex FTIR microfluidic device for in vitro tests on bio-avai...