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Research and development to obtain hop extracts (Humulus lupulus) using pressurized fluid technology for application in the beverage industry

Grant number: 20/02551-8
Support type:Scholarships in Brazil - Innovative Research in Small Business - PIPE
Effective date (Start): March 01, 2020
Effective date (End): November 30, 2020
Field of knowledge:Agronomical Sciences - Food Science and Technology - Food Engineering
Principal researcher:Aureliano Agostinho Dias Meirelles
Grantee:Aureliano Agostinho Dias Meirelles
Company:Aureliano Agostinho Dias Meirelles
CNAE: Fabricação de produtos alimentícios não especificados anteriormente
Associated research grant:19/08569-9 - Research and development to obtain extracts of hops (Humulus lupulus) using pressurized fluid technology for application in the beverage industry, AP.PIPE
News published in Agência FAPESP Newsletter about the scholarship:
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VEICULO: TITULO (DATA)
VEICULO: TITULO (DATA)