From guidance to action: an instrument for measuring the domestic culinary skills ...
| Grant number: | 20/03554-0 |
| Support type: | Scholarships in Brazil - Technical Training Program - Technical Training |
| Effective date (Start): | April 01, 2020 |
| Effective date (End): | August 31, 2021 |
| Field of knowledge: | Health Sciences - Collective Health - Public Health |
| Principal Investigator: | Betzabeth Slater Villar |
| Grantee: | Flavia da Silva Miguel |
| Home Institution: | Faculdade de Saúde Pública (FSP). Universidade de São Paulo (USP). São Paulo , SP, Brazil |
| Associated research grant: | 19/14348-5 - From guidance to action: an instrument for measuring the domestic culinary skills of nutritionists and primary health care users, AP.R |