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Research and development of food ingredients containing bioactive compounds extracted from agro-industrial residues using sustainable technologies

Grant number: 20/09057-9
Support type:Scholarships in Brazil - Innovative Research in Small Business - PIPE
Effective date (Start): August 01, 2020
Effective date (End): April 30, 2021
Field of knowledge:Agronomical Sciences - Food Science and Technology - Food Science
Principal researcher:Naiane Sangaletti Gerhard
Grantee:Naiane Sangaletti Gerhard
Company:Sustentsim Soluções para Resíduos Agroindustriais Ltda
CNAE: Fabricação de produtos alimentícios não especificados anteriormente
Associated research grant:19/16399-6 - Research and development of food ingredients containing bioactive compounds extracted from agro-industrial residues using sustainable technologies, AP.PIPE
News published in Agência FAPESP Newsletter about the scholarship:
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