Applications of artificial vision for quality monitoring of emerging foods
Insect-based powder detection in plant-based powder foods by spectroscopy and hype...
Factorization of non-negative matrix for spectral mixing of time series and voxel-...
Hyperspectral imaging and artificial intelligence for quality control of protein-b...
Development and validation of predictive models based on a portable spectrometer a...
Investigating the relationship between functional and spectral diversity of restor...
Imaging techniques for determination of pasta composition during cooking