Hyperspectral imaging and artificial intelligence for quality control of protein-b...
Applications of artificial vision for quality monitoring of emerging foods
Study of starch-based materials using portable NIR spectroscopy and Hyperspectral ...
Beef quality evaluation using near infrared hyperspectral imaging
Application of steam agglomeration process for the development of plant protein po...
Application of steam agglomeration process for the development of plant protein po...
Applications of image analyses and NIR spectroscopy for quality assessment and aut...