Evaluation of the antioxidant potential of sunflower seed protein hydrolysates on ...
Evaluation of antioxidant activity of whey hydrolyzate peptides in Caco-2 intestin...
Study of the anti-inflammatory action of peptides derived from whey on glial cells
Plant-based chocolates: physicochemical and sensorial characterization and evaluat...
Study of the anti-inflammatory action of peptides derived from whey on glial cells
BIOAVAILABILITY OF WHEY PEPTIDES AND SUNFLOWER PROTEIN AFTER IN VITRO DIGESTION IN...
Biological effect of annexin A1-derived peptides in in vitro models of inflammation