Effect of packaging on astringency removal of cambuci fruit (Campomanesia phaea)
Using mango and jackfruit waste to produce active and biodegradable films, trays a...
Biodegradable starch films enhanced with orange peel and glutamic acid: mechanical...
Development of a pH Sensor from Jabuticaba Peels and Compostable Polymers via 3D P...
Potential use of agroindustrial byproducts in food: a study of nutrient availability