Bioavailability of peptides from proteins of lupine, cowpea and amaranth, by perme...
Bioavailability of peptides from amaranth (Amaranthus cruentus L. BRS Alegria) and...
Modulating of cholesterol biosynthesis and absorption by peptides from cowpea bean...
Experimental evaluation of the action of protein hydrolysates and peptides on the ...
Identification of hypocholesterolemic peptides from extruded cowpea beans (Vigna u...