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Sarita Bonagurio Gallo


Universidade de São Paulo (USP). Faculdade de Zootecnia e Engenharia de Alimentos (FZEA)  (Institutional affiliation from the last research proposal)
Birthplace: Brazil

Degree in Animal Science from the Federal University of Lavras (UFLA) and Master in Ruminant Production from the same institution. Ph.D. in Ruminant Nutrition from FMVZ, UNESP, Botucatu Campus. Postdoctoral studies at Texas AM University, United States. She is currently Associate Professor at the Department of Animal Science (ZAZ), Faculty of Animal Science and Food Engineering (FZEA), University of São Paulo (USP), Pirassununga Campus, São Paulo. She is advisor for the Postgraduate Program in Animal Nutrition and Production (VNP) at the Faculty of Veterinary Medicine and Animal Science (FMVZ), USP and for the Animal Science Program at FZEA USP. Researcher with CNPq fellowship. Her research areas are: ruminant nutrition with a focus on small ruminants, production systems and meat technology. (Source: Lattes Curriculum)

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