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Ingridy Simone Ribeiro Cabral

CV Lattes

Universidade de São Paulo (USP). Centro de Energia Nuclear na Agricultura (CENA)  (Institutional affiliation from the last research proposal)
Birthplace: Brazil

graduation at Ciências Biológicas (Bacharelado e Licenciatura) from Universidade Federal de Alfenas (2005), master's at Ciências (Ciência e Tecnologia de Alimentos) from Escola Superior de Agricultura Luiz de Queiroz (2008) and doctorate at Ciências (Química na Agricultura e no Ambiente) from Centro de Energia Nuclear na Agricutura - Universidade de São Paulo (2012). Has experience in Science and Technology of the Food, acting on the following subjects: atividade antioxidante, atividade antimicrobiana, composição química, própolis and fenólicos. (Source: Lattes Curriculum)

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