Rheological properties and stability of emulsions obtained by electrostatic intera...
Encapsulation of non-polar bioactive agents in conventional emulsions, Pickering E...
Tailoring polyphenol-protein conjugate microgel-stabilized pickering emulsions: a ...
Microencapsulation of linseed oil in multilayer emulsions stabilized by carob prot...
Production and characterization of pectin gels filled with emulsions incorporating...
O/W emulsions stabilized by electrostatic interactions between proteins and polysa...
Evaluation of Pickering emulsions stabilized by pea protein microgels as encapsula...