Evaluation of Pickering emulsions stabilized by pea protein microgels as encapsula...
Encapsulation of essential oils from Lippia multiflora and Rosmarinus officinalis ...
Evaluation of biodegradable films and membranes containing nanocellulose, essentia...
Development and application of bioactive edible films with antioxidant and/or anti...
Isolation and identification of bioactive compounds from geopropolis (Melipona scu...
Seaweeds extracts as antioxidants and antimicrobials agents and their effects on t...
Evaluation of antimicrobial activity of EGCG, derived from green tea, against micr...