Evaluation of the continuous microwave processing of liquid foods
Multi-user equipment approved in the grant 2013/07914-8: Mass Spectrometer Bruker ...
Metabolic determinants of health and disease - novel opportunities for prevention
Purification of non-starch polysaccharides of banana puree and their potential use...
Determination of the proteolytic activity and functional potential of lactic acid ...
Ozone-modified cassava starch to produce biodegradable films