Evaluation of the effects of focused microwave processing on liquid foods
Heat transfer and residence time distribution in microwave thermal processing of l...
Study of thermal and flow properties of liquid foods that are relevant for continu...
Multiphysics modeling to study a microwave applicator for continuous thermal proce...
Study of continuous-flow microwave thermal processing of cloudy apple juice
Study of the heat transfer coefficients in a microwave assisted pasteurisation pro...
Investigation of thermal and non-thermal effects of focused microwaves on the acti...