| Full text | |
| Author(s): |
Total Authors: 3
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| Affiliation: | [1] Univ Campinas UNICAMP, Sch Food Engn, Dept Food Sci, Rua Monteiro Lobato 80, BR-13083862 Campinas, SP - Brazil
[2] Univ Campinas UNICAMP, Inst Chem, ThoMSon Mass Spectrometry Lab, Rua Josue de Castro, BR-13083861 Campinas, SP - Brazil
Total Affiliations: 2
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| Document type: | Journal article |
| Source: | Journal of Mass Spectrometry; v. 54, n. 12, p. 1008-1012, DEC 2019. |
| Web of Science Citations: | 0 |
| Abstract | |
MALDI-TOF MS approach for determination of six quinolones residues in fillets of pangasius (Pangasionodon hypophthalmus) was studied, considering that is a very sensitive analytical technique with simple and high-throughput operation, contributing to knowledge regarding application of this technique to the determination of small-molecular-weight organic compound residues in foods. LIFT-MS/MS showed to be a successful approach to identify the presence of all quinolone residues in the fish fillet, at their respective MRL level. This study opens an important field of research for the development of simple and high-throughput bioanalytical screening methods for the determination of veterinary drug residues in foods. (AU) | |
| FAPESP's process: | 13/50452-5 - Veterinary drugs: development and validation of bioanalytical methods using LC-MS/MS and MALDI-TOF-MS and its applications in sanitary surveillance and the development of fish farming in Brazil |
| Grantee: | Felix Guillermo Reyes Reyes |
| Support Opportunities: | Research Grants - Research Partnership for Technological Innovation - PITE |