PHENOLOGY, YIELD AND QUALITY POST-HARVEST OF GRAPES VARIETY FOR JUICE AND WINE CUL...
Production, quality and grape maturation curves of BRS Lorena and Syrah cultivars ...
Evaluation of vine cultivars BRS Vitória, BRS Isis and BRS Núbia grafted on differ...
Persimmon fruit set, its relationship with the accumulation of degree-days and app...
Rootstocks in production and the physical and chemical characteristics of grape an...
Production and quality of table and wine's cultivars in Jundiaí, Votuporanga and S...
Behaviour of table and wine grapes cultivars grafted on different rootstocks