Identification of bioactive substances produced by Lactobacillus paracasei 28.4 fo...
Artisanal goat cheese: a new product of functional and economic interest
Development and optimization of enzyme-assisted extraction of isoflavones from soy...
Galleria mellonella in antimicrobial drug discovery: bioactive substances extracte...
Biotransformation of soy isoflavones to obtain enriched product in bioactive compo...
Biotechnological product from the use of Pediococcus pentosaceus as a biological a...
BIOPROCESS DEVELOPMENT FOR THE PRODUCTION OF HIGHLY FUNCTIONAL SOY MILK