Food Science and Technology

• Grant number: 15/05002-7
• Support Opportunities: Regular Research Grants - Publications - Scientific journal
• Start date: April 01, 2015
• End date: December 31, 2015
• Field of knowledge: Agronomical Sciences - Food Science and Technology - Food Technology
• Principal Investigator: Suzana Caetano da Silva Lannes
• Grantee: Suzana Caetano da Silva Lannes
• Host Institution: Faculdade de Ciências Farmacêuticas (FCF). Universidade de São Paulo (USP). São Paulo , SP, Brazil
• City of the host institution: São Paulo

Abstract

The journal Food Science and Technology is the most important scientific publication of the country's food area , which is also a pioneer . It aims to promote scientific and technological knowledge through the publication of research papers in the field of Food Science, Technology and Engineering and related areas , seeking thereby contribute to the development of the country and the continent. Its publication began 33 years under the editorship of Prof.Franco Lajolo FCF / USP articles each. It is currently edited in version online . Is indexed in major indices including ISI . (AU)