Mixture design of whole sorghum flour, rice flour and potato starch for gluten-fre...
Extruded snacks based on corn and quinoa flours: development, optimization and cha...
Central composite design for optimization of experiments with broilers
Optimization of the solvent mixture for extraction of phenolic compounds with anti...
Applications of experimental design techniques and response surface methodology to...
Application and optimization of advanced oxidation processes for leachate degradat...
Macroalgae Greem Biorefinery: Extraction optimization of bioactive compounds from ...