Expansion of micro-organism cultures storage capacity under freezing

• Grant number: 15/20887-5
• Support Opportunities: Research Grants - Technical Reserve for Institutional Research Infrastructure
• Start date: December 01, 2015
• End date: November 30, 2016
• Field of knowledge: Agronomical Sciences - Food Science and Technology - Food Science
• Principal Investigator: Luis Fernando Ceribelli Madi
• Grantee: Luis Fernando Ceribelli Madi
• Host Institution: Instituto de Tecnologia de Alimentos (ITAL). Agência Paulista de Tecnologia dos Agronegócios (APTA). Secretaria de Agricultura e Abastecimento (São Paulo - Estado). Campinas , SP, Brazil

Abstract

The Board approved at its meeting held on 31/08/2015 the implementation plan of the Institutional Technical Reserve, which is the acquisition of an ultrafreezer for Microbiology Laboratory/CCQA. With this equipment it will be possible to expand micro-organism cultures storage capacity under freezing. (AU)