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Development of enzymatic solutions applied to increase omega-3 fatty acid in lipid matrices of interest in animal and vegetable origin

Grant number: 22/04323-8
Support Opportunities:Scholarships in Brazil - Innovative Research in Small Business - PIPE
Effective date (Start): March 01, 2022
Effective date (End): November 30, 2022
Field of knowledge:Agronomical Sciences - Animal Husbandry - Animal Nutrition and Feeding
Principal Investigator:Bruno Ieda Cappellozza
Grantee:Bruno Ieda Cappellozza
Host Company:BRL Company Ltda
CNAE: Pesquisa e desenvolvimento experimental em ciências físicas e naturais
Atividades profissionais, científicas e técnicas não especificadas anteriormente
Fotocópias, preparação de documentos e outros serviços especializados de apoio administrativo
Associated research grant:21/10305-0 - Development of applied enzymatic solutions for the enrichment of omega-3 fatty acids in lipid matrices of interest in the animal and vegetable products segment, AP.PIPE
News published in Agência FAPESP Newsletter about the scholarship:
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