Mechanical, tribological properties and digestibility of structures obtained by 3D...
In vitro digestion of mixed protein matrices in semi-dynamic system
Gluten digestibility by dynamic in vitro simulation: impact of technological chang...
Evaluation of the protein digestibility of chocolates formulated with vegetable pr...
Influence of mechanical stress at in vitro digestion of soy protein-based delivery...
GERMINATED BUCKWHEAT (Fagopyrum esculentum): TECHNOLOGICAL AND NUTRITIONAL ADVANCE...
In vitro digestibility of gellan gels: static and dynamic systems.