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Production and comparison study for action of celullases and hemicellulases of different thermophilic and mesophilic fungus on saccharification of sugarcane bagasse

Grant number: 07/08641-4
Support type:Scholarships in Brazil - Scientific Initiation
Effective date (Start): April 01, 2008
Effective date (End): December 31, 2008
Field of knowledge:Agronomical Sciences - Food Science and Technology - Food Science
Principal researcher:Roberto da Silva
Grantee:Rodolfo Travaini
Home Institution: Instituto de Biociências, Letras e Ciências Exatas (IBILCE). Universidade Estadual Paulista (UNESP). Campus de São José do Rio Preto. São José do Rio Preto , SP, Brazil
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Scientific publications
(References retrieved automatically from Web of Science and SciELO through information on FAPESP grants and their corresponding numbers as mentioned in the publications by the authors)
TRAVAINI, RODOLFO; MORALES OTERO, MARIAN DERLY; COCA, MONICA; DA-SILVA, ROBERTO; BOLADO, SILVIA. Sugarcane bagasse ozonolysis pretreatment: Effect on enzymatic digestibility and inhibitory compound formation. Bioresource Technology, v. 133, p. 332-339, APR 2013. Web of Science Citations: 58.

Please report errors in scientific publications list by writing to: cdi@fapesp.br.