Hydrolysis of sugarcane bagasse and palm pressed fiber with sub/supercritical water and CO2: technical and economical evaluation

• Grant number: 10/08684-8
• Support type: Scholarships in Brazil - Post-Doctorate
• Effective date (Start): September 01, 2010
• Effective date (End): July 31, 2013
• Field of knowledge: Engineering - Chemical Engineering - Chemical Technology
• Principal Investigator: Maria Angela de Almeida Meireles Petenate
• Grantee: Juliana Martin Do Prado
• Home Institution: Faculdade de Engenharia de Alimentos (FEA). Universidade Estadual de Campinas (UNICAMP). Campinas , SP, Brazil

Scientific publications

(7)

(References retrieved automatically from Web of Science and SciELO through information on FAPESP grants and their corresponding numbers as mentioned in the publications by the authors)

PRADO, JULIANA M.; VARDANEGA, RENATA; NOGUEIRA, GISLAINE C.; FORSTER-CARNEIRO, TANIA; ROSTAGNO, MAURICIO A.; MAUGERI FILHO, FRANCISCO; MEIRELES, M. ANGELA A. Valorization of Residual Biomasses from the Agri-Food Industry by Subcritical Water Hydrolysis Assisted by CO2. ENERGY & FUELS, v. 31, n. 3, p. 2838-2846, MAR 2017. Web of Science Citations: 4.

ROSTAGNO, MAURICIO A.; PRADO, JULIANA M.; MUDHOO, ACKMEZ; SANTOS, DIEGO T.; FORSTER-CARNEIRO, TANIA; MEIRELES, M. ANGELA A. Subcritical and supercritical technology for the production of second generation bioethanol. CRITICAL REVIEWS IN BIOTECHNOLOGY, v. 35, n. 3, p. 302-312, 2015. Web of Science Citations: 13.

PRADO, JULIANA M.; FORSTER-CARNEIRO, TANIA; ROSTAGNO, MAURICIO A.; FOLLEGATTI-ROMERO, LUIS A.; MAUGERI FILHO, FRANCISCO; MEIRELES, M. ANGELA A. Obtaining sugars from coconut husk, defatted grape seed, and pressed palm fiber by hydrolysis with subcritical water. JOURNAL OF SUPERCRITICAL FLUIDS, v. 89, p. 89-98, MAY 2014. Web of Science Citations: 45.

PRADO, JULIANA M.; FOLLEGATTI-ROMERO, LUIS A.; FORSTER-CARNEIRO, TANIA; ROSTAGNO, MAURICIO A.; MAUGERI FILHO, FRANCISCO; MEIRELES, M. ANGELA A. Hydrolysis of sugarcane bagasse in subcritical water. JOURNAL OF SUPERCRITICAL FLUIDS, v. 86, p. 15-22, FEB 2014. Web of Science Citations: 32.

PRADO, JULIANA M.; VEGGI, PRISCILLA C.; MEIRELES, M. ANGELA A. Extraction Methods for Obtaining Carotenoids from Vegetables - Review. CURRENT ANALYTICAL CHEMISTRY, v. 10, n. 1, p. 29-66, JAN 2014. Web of Science Citations: 21.

PRADO, IVOR M.; PRADO, GLAUCIA H. C.; PRADO, JULIANA M.; MEIRELES, M. ANGELA A. Supercritical CO2 and low-pressure solvent extraction of mango (Mangifera indica) leaves: Global yield, extraction kinetics, chemical composition and cost of manufacturing. FOOD AND BIOPRODUCTS PROCESSING, v. 91, n. C4, p. 656-664, OCT 2013. Web of Science Citations: 26.

LEAL, PATRICIA F.; ALMEIDA, TALYTA S.; PRADO, GLAUCIA H. C.; PRADO, JULIANA M.; MEIRELES, M. ANGELA A. Extraction Kinetics and Anethole Content of Fennel (Foeniculum vulgare) and Anise Seed (Pimpinella anisum) Extracts Obtained by Soxhlet, Ultrasound, Percolation, Centrifugation, and Steam Distillation. SEPARATION SCIENCE AND TECHNOLOGY, v. 46, n. 11, p. 1848-1856, 2011. Web of Science Citations: 12.