Investigation of the cytotoxic, genotoxic, antigenotoxic and antioxidant effects o...
Effect of açaí in auditory evoked response in cardiac frequency variabiality
Total anthocyanin content in intact açaí (Euterpe oleracea Mart.) and juçara (Eute...
Effects of lyophilized açaí pulp (Euterpe oleraceae Mart) in the process of chemic...
Development of a non-destructive methodology using the near infrared spectroscopy ...
Ionic liquids technology for the analysis of residues and chemical contaminants in...
Occurrence of organic contaminants in açaí (Euterpe oleracea Mart.) pulp and sorbe...