Antioxidants during post-harvest of bananas and platains and after thermal processing
Biochemical profile in post-harvest of fruit of Musa spp., enphasis on bioactives ...
Plant growth regulators associated to the biosynthesis of aroma volatile compounds...
Biochemical post-harvest transformations and quality of foods and raw materials
Post-harvest technologies impact on the content of bioactive compounds in bananas,...
Carbohydrate metabolism during fruit ripening: a functional genomics approach
Interaction of polyamines with the biosynthesis pathways of banana volatile compounds