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(Reference retrieved automatically from Web of Science through information on FAPESP grant and its corresponding number as mentioned in the publication by the authors.)

Sequential high-pressure extraction of caffeine and bioactive compounds from caferana seeds (Bunchosia glandulifera)

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Author(s):
Fraga, Sara [1] ; Goncalves, Daniel [1] ; Nasario, Fabio [2] ; Pereira, Ericsem [1] ; Pontes, Paula [1] ; Ribas, Larisa [1] ; Barbeiro, Lilian Bozzi [1] ; de Almeida Meirelles, Antonio Jose [1] ; Cabral, Fernando [1] ; Sampaio, Klicia Araujo [1]
Total Authors: 10
Affiliation:
[1] Univ Estadual Campinas, Sch Food Engn, Monteiro Lobato St 80, BR-13083862 Campinas, SP - Brazil
[2] Univ Estadual Campinas, Chem Inst, Josue de Castro St 126, BR-13083861 Campinas, SP - Brazil
Total Affiliations: 2
Document type: Journal article
Source: JOURNAL OF SUPERCRITICAL FLUIDS; v. 165, NOV 1 2020.
Web of Science Citations: 0
Abstract

Caferana (Bunchosia glandulifera) is a Brazilian plant that produces small red fruits with high nutritional value and possible anti-aging effects. This study aimed to evaluate the composition of caferana seed extracts obtained by sequential extractions with supercritical carbon dioxide in the first step, followed by pressurized liquid extractions using ethanol (second step) and water (third step) as solvents. Obtained extracts were characterized in terms of global yield, caffeine, tocols, fatty acids contents, and total phenolics, as well as their antioxidant activity, and results were thus compared with the conventional extraction method. Sequential extraction showed the best global yield (62.4 %). Supercritical carbon dioxide extract was more concentrated in caffeine (8.44 mg/g), and ethanolic one was more concentrated in total phenolic compounds with higher antioxidant activity capacity, whereas aqueous extract contained low levels of all monitored compounds. Overall, sequential extraction reveled increased selectivity and efficiency in obtaining extracts enriched with different compounds. (C) 2020 Elsevier B.V. All rights reserved. (AU)

FAPESP's process: 14/21252-0 - Equilibrium and production processes of biofuels and bioproducts
Grantee:Antonio José de Almeida Meirelles
Support Opportunities: Research Projects - Thematic Grants
FAPESP's process: 18/13207-6 - Extraction and computational simulation of ethanolic biodiesel production from peanut oil
Grantee:Daniel Gonçalves
Support Opportunities: Scholarships in Brazil - Post-Doctoral
FAPESP's process: 17/16979-7 - Development of predictive methodologies for calculating physical and equilibrium properties and simulation of fluid dynamics behavior of fats and oils during the digestive process
Grantee:Ericsem Pereira
Support Opportunities: Scholarships in Brazil - Doctorate