Identification of bioactive compounds from Pitanga do Cerrado (Eugenia calycina Ca...
Evaluation of the bioactive potential of flavonoids properties from Eugenia calyci...
Determination of antioxidant potential, in vitro bioaccessibility and evaluation o...
Profile and stability of bioactive compounds from uvaia pulp (Eugenia pyriformis C...
Identification, phytochemical, functional analyses and bioactivity of phenolic com...
Effect of colonic fermentation on the antidiabetic potential of uvaia (Eugenia pyr...
Screening in varieties of uvaia (Eugenia pyriformis Cambess) to protect against li...