Human milk oligosaccharides: relation with social, environmental and genetic chara...
Bioprospecting of potentially probiotic lactic acid bacteria producing bacteriocin...
Buriti and passion fruit biocompounds: profile, application in probiotic fermented...
Selection and incorporation of a strain with probiotic potential to a food matrix ...
Selection and incorporation of a strain with probiotic potential to a food matrix ...
Development of protocols and large-scale strategies to identify microorganisms
Fermented products by lactic acid bacteria: basic and applied studies