Deterpenation of essential oils by liquid-liquid extraction using a perforated rotating disc column: experimental study and process simulation

• Grant number: 10/20789-0
• Support Opportunities: Scholarships in Brazil - Doctorate
• Start date: May 01, 2011
• End date: April 30, 2015
• Field of knowledge: Agronomical Sciences - Food Science and Technology - Food Engineering
• Principal Investigator: Christianne Elisabete da Costa Rodrigues
• Grantee: Cristina Chiyoda Koshima
• Host Institution: Faculdade de Zootecnia e Engenharia de Alimentos (FZEA). Universidade de São Paulo (USP). Pirassununga , SP, Brazil

Abstract

Currently essential oils have gained great prominence in the world economy, not only for its medicinal properties, but also because of its wide use in the chemical, pharmaceutical and food industries, which the essential oils are used as flavoring agents, besides its utilization as raw material for flavoring industries. A possible oil quality loss may be associated to the terpenes compounds decomposition, when heated or exposed to air, producing off -flavors. Terpene partial removal, process known as deterpenation, can be performed using many different techniques. Among these various possibilities, the liquid-liquid extraction has shown successful results. In this context, the present project aims to conduct the experimental study and computer simulation of the essential oils deterpenation process in the perforated rotating discs column, using ethanol solutions with different water contents as solvent. The column will be operated continuously and in countercurrent under conditions of room temperature and pressure. In addition, the phase equilibrium of real systems composed of crude essential oil, ethanol and water will be studied at 25 °C. At this stage of the study, it is intended to use the lavandin (Lavandula hybrida) and bergamot (Citrus aurantium bergamia) crude essential oils. The equilibrium experimental data will be predicted using the NRTL and UNIQUAC parameters set previously adjusted during the development of the master's degree project (FAPESP n° 2008/07326-0).Thereby, through this research project, the technical viability of the essential oils fractionation process by liquid-liquid extraction and the use of the NRTL and UNIQUAC parameters to describe the equilibrium composition of real systems will be verified. (AU)

Scientific publications

(12)

(References retrieved automatically from Web of Science and SciELO through information on FAPESP grants and their corresponding numbers as mentioned in the publications by the authors)

KOSHIMA, CRISTINA C.; UMEDA, THAYLA K.; NAKAMOTO, KARINA T.; VENANCIO, LARISSA L.; ARACAVA, KEILA K.; RODRIGUES, CHRISTIANNE E. C.. (Liquid plus liquid) equilibrium for systems composed of clove and allspice essential oil compounds and hydrous ethanol at T=298.2 K. JOURNAL OF CHEMICAL THERMODYNAMICS, v. 95, p. 54-62, APR 2016. (10/20789-0, 11/02476-7, 12/15317-7, 12/15323-7)

KOSHIMA, CRISTINA C.; NAKAMOTO, KARINA T.; ARACAVA, KEILA K.; OLIVEIRA, ALESSANDRA L.; RODRIGUES, CHRISTIANNE E. C.. Fractionation of Bergamot and Lavandin Crude Essential Oils by Solvent Extraction: Phase Equilibrium at 298.2 K. JOURNAL OF CHEMICAL AND ENGINEERING DATA, v. 60, n. 1, p. 37-46, JAN 2015. (10/20789-0, 12/15317-7, 11/02476-7)

CAPELLINI, MARIA C.; CARVALHO, FERNANDA H.; KOSHIMA, CRISTINA C.; ARACAVA, KEILA K.; GONCALVES, CINTIA B.; RODRIGUES, CHRISTIANNE E. C.. Phase equilibrium data for systems composed of oregano essential oil compounds and hydroalcoholic solvents at T=298.2 K. JOURNAL OF CHEMICAL THERMODYNAMICS, v. 88, p. 61-71, SEP 2015. (10/20789-0, 09/17271-1, 11/02476-7)

FLORIDO, PRISCILA M.; ANDRADE, IVANA M. G.; CAPELLINI, MARIA C.; CARVALHO, FERNANDA H.; ARACAVA, KEILA K.; KOSHIMA, CRISTINA C.; RODRIGUES, CHRISTIANNE E. C.; GONCALVES, CINTIA B.. Viscosities and densities of systems involved in the deterpenation of essential oils by liquid-liquid extraction: New UNIFAC-VISCO parameters. JOURNAL OF CHEMICAL THERMODYNAMICS, v. 72, p. 152-160, MAY 2014. (09/07910-7, 08/07326-0, 11/02476-7, 10/20789-0, 12/23203-1, 09/17271-1)

KOSHIMA, CRISTINA C.; CAPELLINI, MARIA C.; GEREMIAS, IVANA M.; ARACAVA, KEILA K.; GONCALVES, CINTIA B.; RODRIGUES, CHRISTIANNE E. C.. Fractionation of lemon essential oil by solvent extraction: Phase equilibrium for model systems at T=298.2 K. JOURNAL OF CHEMICAL THERMODYNAMICS, v. 54, p. 316-321, NOV 2012. (08/07326-0, 09/07910-7, 11/02476-7, 10/20789-0, 09/17271-1)

KOSHIMA, CRISTINA C.; GONCALVES, DANIEL; NAKAMOTO, KARINA T.; UMEDA, THAYLA K.; GONCALVES, CINTIA B.; RODRIGUES, CHRISTIANNE E. C.. Physical Properties of Model and Real Systems Composed of Essential Oils and Hydroalcoholic Solvents at 298.2 K and Atmospheric Pressure. JOURNAL OF CHEMICAL AND ENGINEERING DATA, v. 64, n. 5, p. 12-pg., 2019-05-01. (12/15317-7, 12/15323-7, 11/02476-7, 13/11150-3, 10/20789-0)

KOSHIMA, CRISTINA C.; GONCALVES, DANIEL; NAKAMOTO, KARINA T.; UMEDA, THAYLA K.; GONCALVES, CINTIA B.; RODRIGUES, CHRISTIANNE E. C.. Physical Properties of Model and Real Systems Composed of Essential Oils and Hydroalcoholic Solvents at 298.2 K and Atmospheric Pressure. JOURNAL OF CHEMICAL AND ENGINEERING DATA, v. 64, n. 5, SI, p. 1873-1884, MAY 2019. (11/02476-7, 12/15317-7, 13/11150-3, 12/15323-7, 10/20789-0)

GONCALVES, DANIEL; ERISMANN TESCHKE, MARTIN EMIL; KOSHIMA, CRISTINA CHIYODA; DA COSTA RODRIGUES, CHRISTIANNE ELISABETE. Fractionation of citrus essential oil by liquid-liquid extraction using a perforated rotating disc contactor. Separation and Purification Technology, v. 163, p. 247-257, MAY 11 2016. (13/11150-3, 10/13286-1, 11/02476-7, 10/20789-0)

GONCALVES, DANIEL; KOSHIMA, CRISTINA CHIYODA; MIGUEL BATISTA, FABIO RODOLFO; DA COSTA RODRIGUES, CHRISTIANNE ELISABETE. Performance of continuous countercurrent extractor on the fractionation of Citrus bergamia essential oil using ethanol/water mixtures as solvents. CHEMICAL ENGINEERING RESEARCH & DESIGN, v. 137, p. 566-576, SEP 2018. (11/02476-7, 12/15317-7, 10/20789-0, 13/11150-3)

GONCALVES, DANIEL; TESCHKE, MARTIN E. E.; KOSHIMA, CRISTINA C.; GONCALVES, CINTIA B.; OLIVEIRA, ALESSANDRA L.; RODRIGUES, CHRISTIANNE E. C.. Fractionation of orange essential oil using liquid-liquid extraction: Equilibrium data for model and real systems at 298.2 K. Fluid Phase Equilibria, v. 399, p. 87-97, AUG 15 2015. (13/11150-3, 10/13286-1, 11/02476-7, 10/20789-0)

GONCALVES, DANIEL; KOSHIMA, CRISTINA CHIYODA; NAKAMOTO, KARINA THIEMI; UMEDA, THAYLA KARLA; ARACAVA, KEILA KAZUE; GONCALVES, CINTIA BERNARDO; DA COSTA RODRIGUES, CHRISTIANNE ELISABETE. Deterpenation of eucalyptus essential oil by liquid plus liquid extraction: Phase equilibrium and physical properties for model systems at T=298.2 K. JOURNAL OF CHEMICAL THERMODYNAMICS, v. 69, p. 66-72, FEB 2014. (11/02476-7, 10/20789-0, 12/23203-1, 10/13286-1, 12/15323-7, 12/15317-7)

OLIVEIRA, CASSIA M.; KOSHIMA, CRISTINA C.; CAPELLINI, MARIA C.; CARVALHO, FERNANDA H.; ARACAVA, KEILA K.; GONCALVES, CINTIA B.; RODRIGUES, CHRISTIANNE E. C.. Liquid-liquid equilibrium data for the system limonene plus carvone plus ethanol + water at 298.2 K. Fluid Phase Equilibria, v. 360, p. 233-238, DEC 25 2013. (11/02476-7, 10/03235-0, 10/20789-0, 09/17271-1)

Academic Publications

(References retrieved automatically from State of São Paulo Research Institutions)

KOSHIMA, Cristina Chiyoda. Essential oil fractionation by liquid-liquid extraction: experimental study and process simulation. 2015. Doctoral Thesis - Universidade de São Paulo (USP). Faculdade de Zootecnica e Engenharia de Alimentos (FZE/BT) Pirassununga.