Modelling the inhibition of Listeria monocytogenes by lactic acid bacteria (LAB) i...
A Metagenomic and Predictive Modeling Approach to the Study the Microbial Ecology ...
Microbiological characterization of ripened Minas artisanal cheese marketed in São...
Cross-contamination of ready-to-eat meat products during slicing step in the retai...
Sheep milk processed by ohmic heating for yogurt production: pathogen inactivation...
Contamination sources of pathogenic agents from cheeses made fron raw milk and pop...