Stability of PA-1 pediocin in the presence of choline-based osmolytes derived from...
Selection and incorporation of a strain with probiotic potential to a food matrix ...
Selection and incorporation of a strain with probiotic potential to a food matrix ...
Construction of a pediocin-producing recombinant lineage from agroindustrial waste
Fermented products by lactic acid bacteria: basic and applied studies
Optimization of pediocin A production in Pediococcus pentosaceus ATCC 43200
Effectors as a new technology for the development of innovative bioinputs for crop...