Research and Innovation: Development of the post-harvest yama production chain: manufacture of high added value ingredients
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Development of the post-harvest yama production chain: manufacture of high added value ingredients

Grant number: 24/18410-5
Support Opportunities:Scholarships in Brazil - Innovative Research in Small Business - PIPE
Start date until: November 01, 2024
End date until: July 31, 2025
Field of knowledge:Agronomical Sciences - Food Science and Technology - Food Technology
Principal Investigator:Maria Cristina Ferrari
Grantee:Maria Cristina Ferrari
News published in Agência FAPESP Newsletter about the scholarship:
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