Liquid-liquid equilibria for the system glycerol plus odoriferous compound plus so...
Study of extraction of mesocarp and almonds from babaçu, from Brazil nuts, Pequi a...
Phase equilibrium and separation process of fatty and aqueous food solutions
Potential regulation of lncRNAs in the hepatic lipid metabolism of pigs fed differ...
Study of the liquid-liquid equilibria aiming at deodorizing bioglycerol through so...
Vinasse as a business booster in the biorefinery concept: strategies to overcome a...
Dietary fatty acid quality affects ar and PPAR-gamma levels and prostate growth