Establishment of in vitro cultures of Sinningia warmingii (Hiern) Chautems (Gesner...
BIOTRANSFORMATION OF NAPHTOQUINONES BY FILAMENTOUS FUNGI AND GASTROINTESTINAL BACT...
Chemical characterization of two samples of Brazilian propolis and their biologica...
Chemical characterization and bio-guided isolation of compounds with anti-inflamma...
Biochemical, structural and functional characterization of an L-amino acid oxidase...
Phosphine Ru(II) complexes with naphthoquinones and derivatives: potential antican...
HSCCC method development for the isolation and identification of red propolis cons...