Scale-up study of supercritical fluid extraction process in fixed bed

• Grant number: 06/01777-5
• Support Opportunities: Scholarships in Brazil - Master
• Start date: September 01, 2006
• End date: September 30, 2007
• Field of knowledge: Agronomical Sciences - Food Science and Technology - Food Engineering
• Principal Investigator: Maria Angela de Almeida Meireles Petenate
• Grantee: Juliana Martin Do Prado
• Host Institution: Faculdade de Engenharia de Alimentos (FEA). Universidade Estadual de Campinas (UNICAMP). Campinas , SP, Brazil

Scientific publications

(References retrieved automatically from Web of Science and SciELO through information on FAPESP grants and their corresponding numbers as mentioned in the publications by the authors)

PRADO, JULIANA M.; ASSIS, ANDRE R.; MAROSTICA-JUNIOR, MARIO R.; MEIRELES, M. ANGELA A.. MANUFACTURING COST OF SUPERCRITICAL-EXTRACTED OILS AND CAROTENOIDS FROM AMAZONIAN PLANTS. JOURNAL OF FOOD PROCESS ENGINEERING, v. 33, n. 2, p. 348-369, APR 2010. (06/01777-5)