Fruits and vegetables dehydrated and minimally processed: use of multianalytical t...
Passion fruit juice with non-caloric sweetners: differentiation of sensorial perce...
Processing and shelf life evaluation of sugar cane juice containing fruit pulp
Biocompounds of buriti and passion fruit pulps: characterization and application i...
Sensory analysis and caracterization of honey bread developed with passion fruit p...
Buriti and passion fruit biocompounds: profile, application in probiotic fermented...