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(Reference retrieved automatically from SciELO through information on FAPESP grant and its corresponding number as mentioned in the publication by the authors.)

Demographic, socioeconomic and lifestyle factors associated with sugar-sweetened beverage intake: a population-based study

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Author(s):
Amanda Silva Fontes [1] ; Ana Carolina Pallottini [2] ; Diva Aliete dos Santos Vieira [3] ; Mariane de Mello Fontanelli [4] ; Dirce Maria Marchioni [5] ; Chester Luiz Galvão Cesar [6] ; Maria Cecilia Goi Porto Alves [7] ; Moisés Goldbaum [8] ; Regina Mara Fisberg [9]
Total Authors: 9
Affiliation:
[1] Universidade de São Paulo. School of Public Health. Department of Nutrition - Brasil
[2] Universidade de São Paulo. School of Public Health. Department of Nutrition - Brasil
[3] Universidade Federal de Sergipe. Department of Nutrition. Center of Biological and Health Sciences - Brasil
[4] Universidade de São Paulo. School of Public Health. Department of Nutrition - Brasil
[5] Universidade de São Paulo. School of Public Health. Department of Nutrition - Brasil
[6] Universidade de São Paulo. School of Public Health. Department of Epidemiology - Brasil
[7] Department of Health of the State of São Paulo. Institute of Health - Brasil
[8] Universidade de São Paulo. Medicine School. Department of Preventive Medicine - Brasil
[9] Universidade de São Paulo. School of Public Health. Department of Nutrition - Brasil
Total Affiliations: 9
Document type: Journal article
Source: Revista Brasileira de Epidemiologia; v. 23, 2020-02-21.
Abstract

ABSTRACT: Introduction: The intake of sugar-sweetened beverages (SSB) varies according to the characteristics of the population. Objective: To investigate the SSB intake and demographic, socioeconomic and lifestyle factors associated with its consumption in adolescents, adults, and older adults in São Paulo. Methods: Data were drawn from the Health Survey of São Paulo, a cross-sectional population-based study including 1,662 individuals aged 12 years or more. SSB were classified into six groups: sugar-sweetened sodas, sweetened coffee and tea, sweetened milk and dairy products, sweetened fruit juice, sweetened fruit drink, and total SSB. The association of each group with demographic, socioeconomic and lifestyle variables was assessed using linear regression models. Results: The mean SSB intake was 668.4 mL in adolescents, 502.6 mL in adults, and 358.2 mL in elderly adults. Sodas and sweetened coffee and tea represented had the greatest contribution to energy intake. SSB consumption was lower among female sex and higher among overweight adolescents, among sufficiently active adults, and among lower household per capita income older adults. Consumption of SSB was high, particularly among adolescents. Public policies are required in order to decrease the consumption of these beverages. Conclusion: Age group, sex, household per capita income, and body mass index status were associated with SSB intake. (AU)

FAPESP's process: 09/15831-0 - Dietary factors, homocystein, MTHFR gene polymorphisms, and cardiovascular risk in adults and the elderly: a population-based study - ISA - Capital
Grantee:Regina Mara Fisberg
Support Opportunities: Regular Research Grants
FAPESP's process: 12/22113-9 - Biochemical indicators of micronutrient status and usual intakes of residents from the City of São Paulo - ISA-Capital Survey 2013
Grantee:Regina Mara Fisberg
Support Opportunities: Regular Research Grants