Viability of Bifidobacterium animalis Bb-12 and Lactobacillus acidophilus La-5 in ...
Impact of the incorporation of probiotic strains and fruit by-products in a fermen...
Selection and incorporation of a strain with probiotic potential to a food matrix ...
Selection and incorporation of a strain with probiotic potential to a food matrix ...
Optimization of the rheological and sensorial characteristics of probiotic yogurts...
Product development based on kefir dehydrated by spray dryer
Identification of elagic acid in sinbiotic lactic beverage supplemented with L-tri...