Validation of the benefits of jabuticaba extract in the metabolic processes relate...
Brazilian native fruits: role of phenolic bioactive compounds in dyslipidemia and ...
Citrus Flavanones- mechanisms of protection of pancreatic-beta cells under oxidati...
Effect of colonic fermentation on the antidiabetic potential of uvaia (Eugenia pyr...
Antidiabetic potential of xique-xique (Pilosocereus gounellei) and mandacaru (Cere...